Just made the gravy for the roast. Wish us luck…

by BigBlueMountainStar

18 comments
  1. Fermentation to enhance the flavour
    On another note, God 2019 is 5 years ago now.. 👴🏼

  2. Was it opened? If not, I reckon you’re good.

    If it was… good luck to your arsehole.

  3. “July the 19th. Why does that strike me as important?”

    “Erm, July 19th? I wouldn’t know Ted, ya big bollocks.”

  4. At least your shit pipes about to get a damn good flush.

    Be ready for the clubs by EOD

  5. I honestly don’t know which is later – the fact you’re making gravy that’s five years out of date, or at *nine o clock in the evening*

  6. Probably fine, the Jul 19 A batch would be different, though.

  7. Best before is just for manufacturers to cover their arses.

  8. Hope this doesn’t end up in the canon of last ever Reddit posts by muppets, eg “Hey guys, I found this cool looking thing. No idea what it is (it’s a landmine), but I’m gonna try open it up.”

  9. Is that a packet of the Kallo organic chicken gravy? Man it was SO good and I was gutted that they discontinued it. You’re using up a precious commodity here, well done for holding onto it for so long!

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