Me whenever I see some Northern European cooking an Italian dish.
October 9, 2024
Me whenever I see some Northern European cooking an Italian dish.
by Strong-Clothes4993
48 comments
I love macaroni pasta with ham in it, it feels like a British carbonara.
I recently witnessed northerners making pasta al pesto rosso with Créme Fresh.
I’m beyond scarred.
I am currently reviewing the comments. It appears that the Italian people are revealing their vulnerabilities.
After seeing Italian masterchef contestants trying to make paella, you should keep quiet.
Also the crimes against pasta committed in ths country are pretty horrific.
I put bacon and cream in all my italian dishes.
About the same facial expression I make whenever I have to deal with Italian contractors and listen to them explain why they aren’t able to meet deadlines and stay within the agreed budget
You meant to say “an American dish”.
I do the carbonara with cream and you cannot do anything about it
What’s wrong?
Not putting enough pineapple on a pizza?
A trick for a really good spag bol – put a dollop of ketchup in the sauce.
What, I didn’t add enough ketchup, Giuseppe?
Do you mean “improving our cuisine”? Because that is what the Swedes are doing. Pizza lacks banana and curry.
… or a Frenchman… or a Spaniard… or someone else’s nonna who lives in the next town and uses a slightly different type of salt. Honestly Italians will find any reason to tell you you’re doing it wrong.
Sono d’accordo con Luigi. I piatti “italiani” fuori dall’Italia sono terribili. C’è un lato positivo – posso affermare di cucinare la migliore carbonara a nord delle Alpi e probabilmente non sono lontano dalla verità.
Being emotionally attached to your national cuisine doesn’t qualify as a personality.
I put cream and lard in my carbonara. And it’s better this way. Italians will cope but it’s the truth
You forgot my special ingredient: sausages!
I do it the right way. I bake ground beef after which i add vegetables. Then i add a packet with Italian spices, water, tomato paste. When it has cooked for a while i then add cooked pasta to it.
British sauce heavy bolognese with mushrooms and lots of tomato.
Nah its fine. Just add some dill.
Hey at least we don’t cook pasta with strawberries like the Poles do.
over the Po River there are only barbarians….
Barbecue chicken pizza ❤️
What is al dente
I am sorry I hurt you by replacing the guanciale with ‘blokjes spek’
My neighbor used to cut up spaghetti on the plate, then eat them with a spoon “like they do in Italy”
I’m vegetarian and I still put chicken in all my pasta dishes just for the Italians
My dad makes fire spaghetti be free to ask me about how he does it for verification
Or Italian restaurants run by Asians 🤣🤣😍
Having the bureaucracy, political culture and national debt of a country with charities devoted to saving its children: Matteo sleeps.
Watching an Irishman through the window add a little garlic to the carbonara he is having for dinner: VAFFANCULO WHAT IS WRONG WITH YOU?
I get it, we didn’t talk about your own thing for a couple of hours.
I’ve healed, I don’t cook the typical Swedish bolognese anymore. You should be proud!
I put cream and butter in my mushroom carbonara
Your ~~cousine~~ cuisine consists of an infinite number of combinations between dough, cheese and tomato sauce. The idea that Italians have such great food is one of the biggest lies on earth. Italian food is good but not that fucking good. Get over yourself Mario. Sorry I put a little too much tomato in Pasta, Tomato, Cheese dish #6543
You would have thought that with a population of like a million Italians and neighbouring Italy we’d have decent pizzas. No chance, but at least it costs about 30 CHF.
I make pesto spaghetti.
And then I put ketchup on it.
I regret nothing.
This reminds me, I still have falukorv leftovers. And bananas. Im gonna make pizza tonight!
And we will bloody do it again
Lol at an Italian using a picture of an American to represent themselves
Pasta tastes best with dutch cheese. Its an upgrade, not an massacre.
italians cant stop me from dipping my balls in pesto
I bet my carbonara tastes better than yours
Dude, it’s just food. Hardly matters. At all.
AHAHAHAHHAHH deserved tbh
I always break spaghetti in half as a spiritual attack against Italians
I just read that polish cook pasta and strawberry…
I do it wrong on purpose. It might not be as tasty, but it gives me a warm feeling inside when an Italian is upset.
Carbonara is made with lot of cream and lardons, change my mind (or don’t idc).
48 comments
I love macaroni pasta with ham in it, it feels like a British carbonara.
I recently witnessed northerners making pasta al pesto rosso with Créme Fresh.
I’m beyond scarred.
I am currently reviewing the comments. It appears that the Italian people are revealing their vulnerabilities.
After seeing Italian masterchef contestants trying to make paella, you should keep quiet.
Also the crimes against pasta committed in ths country are pretty horrific.
I put bacon and cream in all my italian dishes.
About the same facial expression I make whenever I have to deal with Italian contractors and listen to them explain why they aren’t able to meet deadlines and stay within the agreed budget
You meant to say “an American dish”.
I do the carbonara with cream and you cannot do anything about it
What’s wrong?
Not putting enough pineapple on a pizza?
A trick for a really good spag bol – put a dollop of ketchup in the sauce.
What, I didn’t add enough ketchup, Giuseppe?
Do you mean “improving our cuisine”? Because that is what the Swedes are doing. Pizza lacks banana and curry.
… or a Frenchman… or a Spaniard… or someone else’s nonna who lives in the next town and uses a slightly different type of salt. Honestly Italians will find any reason to tell you you’re doing it wrong.
We don’t massacre. We improve. Like Umbrella 😀
https://preview.redd.it/wmgw431vtptd1.jpeg?width=1920&format=pjpg&auto=webp&s=11ccb9f91f2ef4241be0f6ca7f02e1ae4210548f
Sono d’accordo con Luigi. I piatti “italiani” fuori dall’Italia sono terribili. C’è un lato positivo – posso affermare di cucinare la migliore carbonara a nord delle Alpi e probabilmente non sono lontano dalla verità.
Being emotionally attached to your national cuisine doesn’t qualify as a personality.
I put cream and lard in my carbonara. And it’s better this way. Italians will cope but it’s the truth
You forgot my special ingredient: sausages!
I do it the right way. I bake ground beef after which i add vegetables. Then i add a packet with Italian spices, water, tomato paste. When it has cooked for a while i then add cooked pasta to it.
British sauce heavy bolognese with mushrooms and lots of tomato.
Nah its fine. Just add some dill.
Hey at least we don’t cook pasta with strawberries like the Poles do.
over the Po River there are only barbarians….
Barbecue chicken pizza ❤️
What is al dente
I am sorry I hurt you by replacing the guanciale with ‘blokjes spek’
My neighbor used to cut up spaghetti on the plate, then eat them with a spoon “like they do in Italy”
I’m vegetarian and I still put chicken in all my pasta dishes just for the Italians
My dad makes fire spaghetti be free to ask me about how he does it for verification
Or Italian restaurants run by Asians 🤣🤣😍
Having the bureaucracy, political culture and national debt of a country with charities devoted to saving its children: Matteo sleeps.
Watching an Irishman through the window add a little garlic to the carbonara he is having for dinner: VAFFANCULO WHAT IS WRONG WITH YOU?
I get it, we didn’t talk about your own thing for a couple of hours.
I’ve healed, I don’t cook the typical Swedish bolognese anymore. You should be proud!
I put cream and butter in my mushroom carbonara
Your ~~cousine~~ cuisine consists of an infinite number of combinations between dough, cheese and tomato sauce. The idea that Italians have such great food is one of the biggest lies on earth. Italian food is good but not that fucking good. Get over yourself Mario. Sorry I put a little too much tomato in Pasta, Tomato, Cheese dish #6543
You would have thought that with a population of like a million Italians and neighbouring Italy we’d have decent pizzas. No chance, but at least it costs about 30 CHF.
I make pesto spaghetti.
And then I put ketchup on it.
I regret nothing.
This reminds me, I still have falukorv leftovers. And bananas. Im gonna make pizza tonight!
And we will bloody do it again
Lol at an Italian using a picture of an American to represent themselves
Pasta tastes best with dutch cheese. Its an upgrade, not an massacre.
italians cant stop me from dipping my balls in pesto
I bet my carbonara tastes better than yours
Dude, it’s just food. Hardly matters. At all.
AHAHAHAHHAHH deserved tbh
I always break spaghetti in half as a spiritual attack against Italians
I just read that polish cook pasta and strawberry…
I do it wrong on purpose. It might not be as tasty, but it gives me a warm feeling inside when an Italian is upset.
Carbonara is made with lot of cream and lardons, change my mind (or don’t idc).