i feel sorry for these people, we have a good social system, but many of them resist being helped
This specimen lost its way, That is not how you eat Mett
You need to put some onions in it woman!
Steak Tartare ! Yummy !
She should have peed on it and buried it in sand for 6 weeks before eating it.
Mett 🥰🥰🥰
Nah we dont eat it pure, and we season it first, unseasoned its jsut gonna taste like the average sausage of yours Barry, when i was in the UK i had the worst sausages ever in my whole life, even PIGS do better sausages, yours wars just congealed fat pressed into a colon. Tasting as bleak as the british weather looks, leaving you with an aftertaste of licking the frying fat out of a pan
Here’s me cooking my mince extra because it’s slop
Thought this was an ai video for a sec
NGL that is disgusting as fuck. At least season it, put it on a brötchen and put onions on it. But like that it just awful
We call that a “Tartare premier prix”
Jesus, this is why mam use to tell me not to watch TV when eating. Few years down the line I should have applied this rule to mobile phones. Fucked up my breakfast time 🤮
She eating the noodle shutztafle.
In Schleswig Holstein this is considered a healthy morning snack usually paired with a fine Korn schnaps
Reminded me when i was in a ferry directed to Sardinia and saw a Dutch eating raw wurstels out of his pockets
Das ist gutes fleisch
Were is a person supposed to enjoy a nice box of raw pig these days?
What you never seen a Greta enjoy herself?
At least salt it!! Bloody Piefke.
Could be Hamburg. Ultras St Pauli Sticker on the post.
Classic and tasty.
Packaged minced meat is not meant to be consumed raw though, even here in Germany. Mett has to be eaten the same day.
A werewolf breaking the Masquerade
Street tartare
New lowcarb diet trending in German cities
“what do you eat for your break?”
“Mett”
“Nice Mettbrötchen tastes great”
“Nein, Just Mett, no Brötchen, no salt, no pepper… AND NO ONIONS”
That’s savage…
No Brötchen… No Onions…
And propably no regulations to make it safe to eat…
That’s not mett, that’s minced meat from a pack and a genuinely risky thing to do
me too Ingrid. Me too
Ok, hear me out. Fresh Mettbrötchen or Mettwurst are one thing that I crave for maybe 3 or 4 times a year. Fresh, with seasoning and onions. Lecker.
That…that is just disgusting an unhealty. It is one of the discounter minced meat that explicitly says on the packaging: not suitable for raw consumption. Heat thoroughly.
Those are not same day minced, same day eat. They are processed and packaged with gas to slow down oxidation and bacteria growth.
No thanks and I feel sorry for that lady.
I’ve been living here 7 years and have to say Germans are barbarians when it comes to what they put in their mouths. If they ever try and rib me for British food I just laugh in their faces, they have absolutely no right to talk.
42 comments
In the process of loosing all will to live?
Ya, seems about right for Germany right now.
She’s going to be shitting worms for days
Thats not a mettbrötchen. ☹️
Ameriturds can‘t help it: i Am GeRmAn
(Spotted in the original thread)
https://preview.redd.it/ac76zyhfjuyd1.jpeg?width=997&format=pjpg&auto=webp&s=9f7caa19e2e1b662d0a9219c7a59c206cead133a
i feel sorry for these people, we have a good social system, but many of them resist being helped
This specimen lost its way, That is not how you eat Mett
You need to put some onions in it woman!
Steak Tartare ! Yummy !
She should have peed on it and buried it in sand for 6 weeks before eating it.
Mett 🥰🥰🥰
Nah we dont eat it pure, and we season it first, unseasoned its jsut gonna taste like the average sausage of yours Barry, when i was in the UK i had the worst sausages ever in my whole life, even PIGS do better sausages, yours wars just congealed fat pressed into a colon. Tasting as bleak as the british weather looks, leaving you with an aftertaste of licking the frying fat out of a pan
Here’s me cooking my mince extra because it’s slop
Thought this was an ai video for a sec
NGL that is disgusting as fuck. At least season it, put it on a brötchen and put onions on it. But like that it just awful
We call that a “Tartare premier prix”
Jesus, this is why mam use to tell me not to watch TV when eating. Few years down the line I should have applied this rule to mobile phones. Fucked up my breakfast time 🤮
She eating the noodle shutztafle.
In Schleswig Holstein this is considered a healthy morning snack usually paired with a fine Korn schnaps
Reminded me when i was in a ferry directed to Sardinia and saw a Dutch eating raw wurstels out of his pockets
Das ist gutes fleisch
Were is a person supposed to enjoy a nice box of raw pig these days?
What you never seen a Greta enjoy herself?
At least salt it!! Bloody Piefke.
Could be Hamburg. Ultras St Pauli Sticker on the post.
Classic and tasty.
Packaged minced meat is not meant to be consumed raw though, even here in Germany. Mett has to be eaten the same day.
A werewolf breaking the Masquerade
Street tartare
New lowcarb diet trending in German cities
“what do you eat for your break?”
“Mett”
“Nice Mettbrötchen tastes great”
“Nein, Just Mett, no Brötchen, no salt, no pepper… AND NO ONIONS”
That’s savage…
No Brötchen… No Onions…
And propably no regulations to make it safe to eat…
That’s not mett, that’s minced meat from a pack and a genuinely risky thing to do
me too Ingrid. Me too
Ok, hear me out. Fresh Mettbrötchen or Mettwurst are one thing that I crave for maybe 3 or 4 times a year. Fresh, with seasoning and onions. Lecker.
That…that is just disgusting an unhealty. It is one of the discounter minced meat that explicitly says on the packaging: not suitable for raw consumption. Heat thoroughly.
Those are not same day minced, same day eat. They are processed and packaged with gas to slow down oxidation and bacteria growth.
No thanks and I feel sorry for that lady.
I’ve been living here 7 years and have to say Germans are barbarians when it comes to what they put in their mouths. If they ever try and rib me for British food I just laugh in their faces, they have absolutely no right to talk.
Relevant: [https://www.youtube.com/watch?v=m3ESV9M8yTg](https://www.youtube.com/watch?v=m3ESV9M8yTg)
https://preview.redd.it/dohbz9gxvuyd1.png?width=520&format=pjpg&auto=webp&s=c291637c891cc02c612b3e1cacb26a6831a7294f
I once stood in the Q at Lidl and the Woman before me took a zip from her *Gewürzketchup*.
* As she saw my baffled Face she seemed embarrassed – me than even more since I kind understood that motion
Someone should teach the Germans how to make fire, and we’ll have them out of the Paleolithic in no time.
Staying in the hospital is cheaper than paying rent. Hans’ efficiency is unmatched.
Ehm, wtf no
I’m not seeing the difference.
Is it just the lack of chopped onions?
Salmonella called
Comments are closed.