(Non-erborinated cheese is for pussies, change my mind)
Thin, white and moldy.
Reminds me of Barry…
Moldy and stinky just like the average french person.
10/10
Looks like Roquefort. Is it Cabrales?
No maggots? Well, I don’t know… π
Perfect
I’ve decided i don’t like cheese anymore.
would
Very nice.. let’s see Paul Allen’s cheese
![gif](giphy|nuRXXyy020kta)
no maggots so it’s fine
Meh, I was expecting maggots in it…
Would
Heavenly
![gif](giphy|e7liyE20HMqmAJ3ZT7|downsized)
Should be tagged as nsfw
French/10
This is the kind of cheese that makes ships explode.
If ur judging this on looks and never tried it youre missing out, this is peak pierre food
GarΓ§on, there’s this disgusting small piece of cheese in my mold
Looks like a great blue cheese, looks creamy enough, almost like a gorgonzola texture.
Would definitely give it a try on bread but probably would work great as a sauce with some roasted pistacchios sprinkled on top.
I don’t even like cheese much, but even I reckon this deserves an NSFW tag. Goddamn, that’s a sexy cheese.
Way too many weaklings raised on chicken nuggets in the comment section
First part : Sample a cheese.
Second part : Unsample a cheese.
β€οΈ
nnnnnngh slower you bastard
That’s how I imagine Jerome K Jerome’s cheese was that caused so much trouble.
You could use one as a pillow with how fluffy it is
Man, Eurovision surely gave us some European golden greats that make even mould appear supremely cultured. Tanzen! π
Okay so, they poke a hole in the cheese, and later put it back in, do they need to seal the hole itself again? Put some new wax over it? I doubt leaving it like that won’t change the taste than if it was never tested
Seeing this, I wonder if we should give PIGS more money. Jan and Hans would happily send some clean, nice, cheese with just a decent amount of mold for you to eat.
Boah, I just couldn’t…..
Badly uneven & lack of blueing. If this was a Roquefort it would be put into the refused bin and the master cheese maker kicked in the ass.
How so called professionals can miss a product like this is beyond me.
Is this to supposed to paint England in good light ?
Not aged enough
You forgot to put it in a fridge, didn’t you?
Ok, but where is the cheese?
Would smash. Looks creamy and tasty.
if cheese isn’t modly, is it even cheese?
0/10 not enough alive worms
-A Sardinian Probably
Almost ripe, let her sit for another 5-10 years
Please donβt post NSFW videos when I am at work! Now everybody is making out in the officeβ¦
I would give it a go
That was so sensual and erotic I splashed in my pants.
42 comments
Marvellous
(Non-erborinated cheese is for pussies, change my mind)
Thin, white and moldy.
Reminds me of Barry…
Moldy and stinky just like the average french person.
10/10
Looks like Roquefort. Is it Cabrales?
No maggots? Well, I don’t know… π
Perfect
I’ve decided i don’t like cheese anymore.
would
Very nice.. let’s see Paul Allen’s cheese
![gif](giphy|nuRXXyy020kta)
no maggots so it’s fine
Meh, I was expecting maggots in it…
Would
Heavenly
![gif](giphy|e7liyE20HMqmAJ3ZT7|downsized)
Should be tagged as nsfw
French/10
This is the kind of cheese that makes ships explode.
If ur judging this on looks and never tried it youre missing out, this is peak pierre food
GarΓ§on, there’s this disgusting small piece of cheese in my mold
Looks like a great blue cheese, looks creamy enough, almost like a gorgonzola texture.
Would definitely give it a try on bread but probably would work great as a sauce with some roasted pistacchios sprinkled on top.
I don’t even like cheese much, but even I reckon this deserves an NSFW tag. Goddamn, that’s a sexy cheese.
Way too many weaklings raised on chicken nuggets in the comment section
First part : Sample a cheese.
Second part : Unsample a cheese.
β€οΈ
nnnnnngh slower you bastard
That’s how I imagine Jerome K Jerome’s cheese was that caused so much trouble.
You could use one as a pillow with how fluffy it is
Man, Eurovision surely gave us some European golden greats that make even mould appear supremely cultured. Tanzen! π
Okay so, they poke a hole in the cheese, and later put it back in, do they need to seal the hole itself again? Put some new wax over it? I doubt leaving it like that won’t change the taste than if it was never tested
Seeing this, I wonder if we should give PIGS more money. Jan and Hans would happily send some clean, nice, cheese with just a decent amount of mold for you to eat.
Boah, I just couldn’t…..
Badly uneven & lack of blueing. If this was a Roquefort it would be put into the refused bin and the master cheese maker kicked in the ass.
How so called professionals can miss a product like this is beyond me.
Is this to supposed to paint England in good light ?
Not aged enough
You forgot to put it in a fridge, didn’t you?
Ok, but where is the cheese?
Would smash. Looks creamy and tasty.
if cheese isn’t modly, is it even cheese?
0/10 not enough alive worms
-A Sardinian Probably
Almost ripe, let her sit for another 5-10 years
Please donβt post NSFW videos when I am at work! Now everybody is making out in the officeβ¦
I would give it a go
That was so sensual and erotic I splashed in my pants.